I’ve made plenty of popsicles but I felt like trying the real deal. As we are the happy owners of a Bimby (Thermomix) and regularly exchange tips with other Bimby fans, I was suggested to try the banana ice cream.
A different slice of bread. It’s good to change habits once in a while. I don’t know what you like to eat for breakfast, but we usually start the day with a simple slice of bread. Sometimes toasted, sometimes not. So I decided it was time to pull out a recipe for a fabulous out of the ordinary bread: banana bread! It smells just wonderful.
Unfortunately I just broke my kitchen aid machine. It would have been very handy to mix the ingredients. Of course it doesn’t mean I have to work the bread dough with my feet like they would do in the Middle Ages 😉 We are going to go about this in a more recent yet old fashioned way: by hand.