Pasta | Tagliatelle Home Made


Home made tagliatelle, a great dish to share with family and friends! Tagliatelle comes from the Emilia – Romagna region in Italy.

It is best served with a fresh homemade sugo. Tagliatelle is considered a common food. Try making it yourself instead of serving straight from a pack: it’s so easy and much more delicious! We eat the homemade pasta at least once a week.

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